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    See the original post from: SaskJobs

    Summary:

    Position Title & # Of Vacancies: Food Service Attendant (3 Vacancies)
    Job Duties
    Specific Skills:
    Counter Attendant and Food Preparer Skills: Portion and wrap foods, Prepare, heat and finish simple food items, Take customers' orders, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Package take-out food, Serve customers at counters or buffet tables, Stock refrigerators and salad bars; Dishwashing Skills: Sanitize and wash dishes and other items by hand, Scour pots and pans, Clean and sanitize items such as dishwasher mats, carts and waste disposal units, ...

    Education: Work Experience: Will train





 Housekeeping Attendant
 Laundry Attendant
 Room Attendant
 Housekeeper/Room Attendant
 Guest Service Agent
 Baker
 Banquet Captain
 Banquet Manager
 Banquet Server
 Bartender
 Chef
 Concierge
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